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Our Farm Fresh Brown Eggs from Namakkal – proudly known as India’s Egg City are carefully sourced from well-maintained, hygienic poultry farms that follow strict quality and safety standards. Each egg is selected for its strong shell, uniform size, and natural freshness. With bright golden yolks and a rich, wholesome flavour, Namakkal brown eggs offer superior nutritional value and consistent taste. The region’s advanced farming practices, clean environment, and expertise in poultry production make these eggs a trusted choice for families, chefs, and health-conscious individuals. From farm to home, every egg is handled with care to preserve its natural purity and freshness.
Nutrient-dense and versatile, brown eggs are a powerhouse of protein, essential vitamins, and minerals that support daily nutrition for all age groups. They help in building muscle strength, boosting immunity, improving energy levels, and supporting overall wellness. Their balanced composition makes them ideal for fitness diets, children’s meals, and everyday cooking—whether boiled, scrambled, fried, or used in baking.
| Product | Farm Fresh Brown Eggs |
|---|---|
| Origin | Natural Poultry Farms |
| Egg Weight | Approx. 55–65g per egg |
| Nutrient – Energy | 70–80 kcal |
| Nutrient – Protein | 6–7.5 g |
| Nutrient – Total Fat | 5–5.5 g |
| Nutrient – Carbohydrates | 0.6–0.8 g |
| Nutrient – Vitamin A | Higher than white eggs |
| Nutrient – Vitamin D | 10–12% Daily Value |
| Nutrient – Iron | Higher level (5–7% DV) |
| Nutrient – Calcium | 2–3% Daily Value |
| Nutrient – Omega-3 | 30–40 mg |
| Nutrient – Choline | 120–140 mg |